- The Colomba Borsari pears and chocolate with rustic dough has a compact consistency that enhances even more the flavor of chocolate and pears, thanks to its slow natural leavening, made according to tradition.
Ingredients: wheat flour, diced candied pear 17% (diced pear, glucose-fructose syrup, lemon juice concentrate), butter, eggs, sugar, chocolate chips 7% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavour), egg yolk, milk, natural yeast (wheat flour, water), emulsifiers: mono and diglycerides of fatty acids, flavourings, salt, cocoa butter.
May contain traces of nuts, soybeans and peanuts.
- Nutritional informations (for 100 g):
Energy Kj - Kcal Fats g of which Saturates g Carbohydrates g of which Sugars g Fiber g Proteins g Salt g