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The unique Gianduiotto production method called "Extrusion" is the way to recreate the manual gesture of the chocolate artisans for a velvety and unique experience....
The unique Gianduiotto production method called "Extrusion" is the way to recreate the manual gesture of the chocolate artisans for a velvety and unique experience....
Dark Gianduia bar with very intense cocoa flavour.     Ingredients: fat-reduced cocoa powder, Piedmont hazelnut  20%, cocoa butter, cocoa mass, sugar, emulsifier: lecithins (soy),...
Dark Gianduia bar with intense cocoa flavour.   Ingredients: sugar, Piedmont hazelnut 25%, cocoa butter, fat-reduced cocoa powder, cocoa mass, emulsifier: lecithins (soy), almonds, vanillin.May...
Velvety classic Gianduia bar       Ingredients: sugar, cocoa butter, Piedmont hazelnut (15%), cocoa mass, whole milk powder, almonds, emulsifier: lecithin (soya), vanillin (artificial...
Soft and velvety Gianduia spreadable cream with 40% of Piedmont I.G.P. hazelnuts, made only with natural ingredients. Ingredients: HAZELNUT Piedmont I.G.P. 40%; sugar; powdered cocoa powder;...
Soft and velvety spreadable Gianduia fondant with 40% Piedmont I.G.P. hazelnuts, made only with natural ingredients. Ingredients: HAZELNUT Piedmont I.G.P. 40%; sugar; low-fat cocoa powder...
For fondant lovers an exquisite spreadable cream with an intense taste WITHOUT PALM OIL. The passion for chocolate deserves the best! Ingredients: sugar; low-fat cocoa...
Elegant gift box with a rich assortment of Piemonte pralines in classic, dark and white flavors Ingredients: 39% hazelnuts, sugar, cocoa butter, cocoa mass, whole milk powder,...
Delicious Pumpkins & Ghosts Italian milk chocolates with Gianduia filling in packs of 1 kg Gluten Free. Ingredients: sugar, whole milk powder, hazelnuts, cocoa paste, cocoa...