Colomba Fagianella filled with Peach cream - 750g BORSARI
- NATURAL LEAVENING BAKERY PRODUCT, FILLED WITH PEACH CREAM, DECORATED WITH MILK CHOCOLATE AND SUGAR GRAINS.
- An icon of Borsari Confectioners since 1902. Born as the Easter declination of the Borsari Duck, an iconic product for over 30 years, it is one of the few examples of leavened cake in shape that accompany Easter banquets. Absolutely to try.
Ingredients: wheat flour, fresh eggs, sugar, peach cream 14% (glucose syrup, sugar, water, vegetable fat (palm), skimmed milk powder, 3.3% peach juice, alcohol, egg yolk , flavors, stabilizer: pectin, preservative: potassium sorbate, color: E160c- E161b), butter, milk, milk chocolate 4.5% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithin soy, flavor: vanillin), natural yeast (wheat), 2% sugar granules (powdered sugar (sugar, wheat starch), wheat starch, sunflower oil, gelatin, color: cochineal), emulsifiers: mono and diglycerides fatty acids, glucose syrup, flavorings, cocoa butter, salt. Ingredients of the decorative element: potato and rice starch, sugar, water, glucose syrup, vaseline oil, thickener: carboxy-methylcellulose, preservative: sorbic acid, coloring: carotenoids.
May contain traces of nuts, soybeans and peanuts.
- Nutritional informations (for 100 g):
Energy 1621Kj - 387Kcal Fats 18g of which Saturates 11g Carbohydrates 49g of which Sugars 24g Fiber 0.8g Proteins 6.8g Salt 0.49g