COLOMBA Delice Easter Cake - 1kg ALBERTENGO

30,00 €



  • One of a kind: neither raisins, nor candied fruit, just a soft orange scented dough.
  • COLOMBA easter cake is an entirely Piedmontese delight! Albertengo creates its high pastry Easter cakes with natural yeast without preservatives and with noble ingredients, such as stone-ground Piedmont hazelnuts IGP for perfect glazing: a unique choice that distinguishes Albertengo from the other Easter cakes for fragrance and freshness, delivered to your home in an exclusive package made entirely by hand.
  • Ingredients: Type "0" soft wheat flour, candied orange paste (glucose-fructose syrup, orange peel, sugar, flavorings), egg yolk, concentrated butter, cane sugar, natural yeast, syrup invert sugar, emulsifier (mono and di-glycerides of food fatty acids E471), sunflower lecithin E322, salt, flavorings. Icing ingredients: sugar, egg white, hazelnuts, almonds, kernels, rice flour. May contain traces of soy and peanuts.