Lait Biacio di Dama - 500g VENCHI

Be amazed by our new Italian Dessert collection! Our Milk BacioDidama is a chocolate with crunchy, gluten-free Piedmont Hazelnut biscuit set with delicious gianduja and coated in milk chocolate.
A tribute to classic and widely beloved Italian desserts, all in one bite. The Bacio Di Dama is a traditional Piedmontese treat consisting of two crumbly hazelnut biscuit layers bonded by a thin layer of chocolate. Venchi has put its own spin on this special treat with a milk chocolate version. An all-new taste experience: different layers and textures for you to enjoy!

INGREDIENTS: Sugar, Whole MILK powder, Cocoa butter, Piedmont HAZELNUT paste 14.3%, HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT -48%), BUTTER (from MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo fiber, salt) 14.0%, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Nutritional values per 100g: Energy 2419kj 581kcal, Fat 39.9g of which saturates 19.3g, Carbohydrate 45.8g of which sugars 41.6g, Protein 8.1g, Salt 0.21g

Store in a cool, dry place

Expiration date indicated on the package

Product of Venchi S.p.A. - Castelletto Stura (CN)