- Extra jam of apricots.
- Ingredients: apricots, sugar, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid. The use of whole or pieces of fruit could result in the occasional presence of pits or parts of them.
- Fruit used: 50g peer 100g. Keep in a cool place after opening.
- GLUTEN FREE
- Nutritional informations (for 100 g):
|Energy||1031 Kj - 243 Kcal|
|of which Saturates||0 g|
|of which Sugars||54 g|