- Panettone (naturally leavened oven baked cake)
Traditional italian recipe and the finest ingredients for Milanese panettone.
Ingredients: wheat flour, raisins (14%), water, butter, sugar, fresh egg yolk, natural yeast – sourdough (wheat flour, water), candied orange peel (6%) [55% orange peel, glucose-fructose syrup, sugar, concentrated lemon juice), candied citron (2%) [53% citron peel, glucose-fructose syrup, sugar, concentrated lemon juice], emulsifier: mono and diglycerides of fatty acids, inverted sugar syrup, fresh egg white, honey, milk powder, salt, cocoa butter, natural citrus flavouring, Madagascar vanilla beans.
May contain tree nuts and soya.
- Nutritional informations (for 100 g):
Energy 1453 Kj - 348 Kcal Fats 14 g of which Saturates 8.4 g Carbohydrates 51 g of which Sugars 24 g Proteins 6.5 g Salt 0.4 g