1kg extra-dark chocolate Giandujotti with 75% cocoa and Piedmont Hazelnut paste - An exclusive recipe without milk.
Venchi Gianduiotto Recipe in its extra dark version.
A chocolate celebrating the unique and flavoursome taste of Piedmont hazelnuts, which are ground into a soft, delicious paste. The Dark Gianduiotto is a pure gianduja chocolate, made with a minimum of 30% Piedmont hazelnuts and 75% dark chocolate. The 1 kg Bag contains 118 pieces, each weighing 8.5 g. It is a sturdy pack without any decorations or extra ribbons, ideal for refilling.
The whole bags are 1kg and for smaller orders the chocolates will be sorted and repackaged in hygienic food bags.
Ingredients: Piedmont HAZELNUT paste 30.0%, Cocoa powder, Cocoa butter, Cocoa mass, Sugar, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.