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Colomba Chocolate - 1Kg CAFFAREL

14,50 € 29,50 €

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  • COLOMBA (NATURAL LEAVENING BAKED CAKE PRODUCT) WITH EXTRA CHOCOLATE (COCOA: MINIMUM 50%), WITHOUT CANDIED CITRUS PEEL, HAZELNUT GLAZE.
  • The secrets of a superior quality colomba: only white sourdough yeast, two days of natural processing, butter and flour of the best quality, fresh eggs from free-range hens, Bourbon vanilla from Madagascar and essential citrus oil. The result: never-before-experienced fragrance, softness and taste. Enjoy it in the Caffarel chocolate version.
  • Ingredients: WHEAT flour, extra chocolate 14% [sugar, cocoa mass, cocoa butter, emulsifier: lecithin (SOY), vanillin], sugar, water, BUTTER, 7,1% sugar grains, EGG yolk fresh, natural yeast from white mother (WHEAT flour, water), ALMONDS 3.9%, fresh EGG white, HAZELNUTS 1.3%, emulsifier: mono and diglycerides of fatty acids, invert sugar syrup, rice flour , honey, cocoa butter, milk powder, salt, rice starch, flavorings, Madagascar vanilla pods.

  • May contain traces of nuts, soybeans and peanuts.

  • Nutritional informations (for 100 g):
  • Energy 1668 Kj - 400 Kcal
    Fats  19 g
    of which Saturates  9.9 g
    Carbohydrates  52 g
    of which Sugars  29 g
    Proteins  7.1 g
    Salt  0.34 g