
- A classic Elah from the early 1900s: the milk and licorice toffè that made the history of Italian soft candies.
- Ingredients: Glucose syrup, sugar, vegetable fat (coconut, cocoa butter), skimmed milk powder (6.0%), licorice juice (5.0%), starch, whole milk powder (1.0% ), salt, natural flavoring, stabilizers: glycerol and carrageenan.
- Nutritional informations (for 100 g):
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Energy 1771 kJ / 420 kcal Fats 9.9 g of which Saturates 8.6 g Carbohydrates 80 g of which Sugars 49 g Proteins 2.4 g Salt 0.19 g